Skip to main content
Africa News Tracker

Main navigation

  • Home
  • Donate
  • Entertainment
  • Food
  • Lifestyle
  • Music & Video
  • About
    • Feedback
    • Privacy Policy
  • Advertise

Breadcrumb

  1. Home

Mahshi (Egypt)

Mahshi means β€œstuffed,” and in Egypt, it usually refers to zucchini, eggplants, or grape leaves filled with herbed rice.

Recipe (Stuffed Zucchini):
Ingredients:

  • 6 zucchini, hollowed

  • 1 cup rice

  • 1 tomato, grated

  • 1 onion, minced

  • 2 tbsp parsley, dill

  • Salt, pepper, allspice

  • Tomato sauce for cooking

Instructions:

  1. Mix rice with herbs, tomato, onion, and spices.

  2. Stuff each zucchini.

  3. Place in a pot, cover with tomato sauce, and simmer for 45 minutes.

  4. Serve warm.

https://amzn.to/4i82Jm4
Cuisine Region
North Africa
recipe

Considering Ways to Boost Your Investments? Click Here For Some.

Similar Content | Recipes

African food, local cuisine
Fufu with Light Soup (Ghana)
Ghana
Food, cuisine
Egusi Soup (Nigeria)
Nigeria

Pagination

  • First page
  • Previous page
  • …
  • Page 31
  • Page 32
  • Page 33
  • Page 34
  • Page 35
  • Page 36
  • Page 37
  • Page 38
  • Page 39
  • …
  • Next page
  • Last page

Donate

❀️ Support This Website



Food Suggestion

🍽 African Food Suggestion

Click the button to get a suggestion!

Amazon affiliate

Grocery Icon

Shop For Ingredients


 

Most Popular

African Restaurants Near You
20 Exciting Summer Gifts Ideas for Your African Woman
15 Healing Herbs and Spices Used in African Households
Mishkaki (Tanzania, Kenya) – Grilled Skewered Meat Marinated in Spices
Maakouda (Morocco, Algeria) – Fried Potato Cakes Often Served as Street Food
Tagine (Morocco)
10 African Dishes That Promote Gut Health
Suya – Spicy Grilled Skewered Meat with Suya Spice
Waakye (Ghana)
How African Diets Support Longevity
RSS feed

2025 African Cultural Heritage Hub & Questrel LLC